Lazur Blue Cheese 50% wheel

per 1 kg
329.90 UAH

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Product info

Product description

The texture of Lazur Blue cheese is crumbly and creamy, with distinctive blue veins of mould. The cheese has a slightly salty taste which leaves the traditional, typical of that type of cheeses, aromatic, tangy, and strong flavour with mild and long-lasting mushroom aftertaste. The cheese can be served with vegetable and meat dishes to highlight their taste.

Nutrition facts, 100 g

  • Calories366.00kcal
  • Proteins20.00g
  • Fats31.00g
  • Carbohydrates1.80g


Pasteurized cow's milk, salt, stabilizer calcium chloride, bacterial starter culture, rennet, curd mold culture Pennicillinum Rogueforti.; ​

General info

  • BrandLazur
  • Manufacturerlazur - spoldzielczy zwiazek grup producentow rolnych
  • Fatness50%
  • Shelf life50 days
  • Storage temperature0...5
  • CountryPoland
  • Methodwith mold

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